BACTI PULMO HL
Composition: Each liter contains:
| Item | Amount in grams |
| Propylene glycol | 120 grams |
| Emulsifying agent (E484) | 40 grams |
| Eucalyptus oil (Eucalyptus globulus labille) | 10 grams |
| Mixture of aromatic substances concentrated to 99% (Thymol) | 10 grams |
| Origano essential oil (CARVACROL D’ORIGAN 71,9 %) | 5 grams |
| Ascorbic acid (Vitamin C concentrated to 99%) | 5. grams |
| Glycerine | 3 grams |
| Premixture of aromatic substances concentrated to 100%(Pinus sylvestris L.) | 4 grams |
| Xanthan gum | 3 grams |
| Carrier (Water) and up to 1L | 1000 ml |
Indication: BACTI PULMO HL is a mixture of specific essential oils for respiratory purposes.
BACTI PULMO HL is specifically used in periods of high heat or in hot climates to prevent coughing problems, fluidize mucous secretions, for its antioxidant properties and to help lower the sensation of heat.
Dosage: Diluted in drinking water, ensuring good homogeneity of the mixture.
To be used during particularly sensitive production periods
- Poultry: 1 liter per 1000 liters of drinking water
Over a period of 5 to 7 consecutive days. Repeat as needed
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